Do you really know how to make milk powder? 3 steps to brew milk powder correctly and avoi

Xiaoyu, a new mother next door, will go to work soon. She is looking for an aunt to take care of her baby recently. It happens that a distant relative of her husband's family is looking for a job, so Xiaoyu asked her to come and give it a try. She has only been here for two days. Xiaoyu asked her to go back to class. The reason was that when Xiaoyu taught her how to make , she promised well, but when no one was around, she was very "do whatever you want". Xiaoyu has seen several Every time, the amount of milk powder is different, and more often the scoops of milk powder are piled high.

Because they are relatives, Xiao Yu can’t be too harsh, so she tactfully expressed her opinions to her aunt every time. Unexpectedly, although this aunt She agreed on the surface, but in her heart she still thought Xiaoyu was "noblesome". After many unsuccessful attempts at communication, Xiaoyu could only ask her to find another job. After all, her baby's health was more important.

The lazy mother thinks that Xiaoyu did the right thing. Since you are paying an aunt to take care of the baby, you must find the right one. Lian Chong If you can't make milk powder well, there's really no need to stay.

In fact, everyone thinks that preparing milk powder is very simple, but many parents accidentally fall into misunderstandings.

1. The water temperature for preparing milk powder is not fixed.

There are requirements for the water temperature for preparing milk powder. So what is the appropriate temperature? 40 degrees? 50 degrees?

The water temperature for preparing milk powder is required. If the water temperature is too low, the milk powder cannot be completely dissolved. It is not easy for babies to digest, which not only increases the burden on the baby's gastrointestinal tract, but also easily causes diarrhea.

It will not work if the water temperature is too high. This will easily destroy the nutrients in the milk powder and the baby will not get it. The proper nutrition.

However, the brewing temperatures required by different milk powder brands are not exactly the same, some are 40-50 degrees, and some are 60-70 degrees, generally < strong>About 40~70 degrees

The so-called standard water temperature should be instructions on the milk powder can. degree, not “hot water” as I think

So you must pay attention to the milk powder when preparing milk powder in the future. According to the water temperature requirements on the can, don't use your hands to feel and decide the water temperature for formula milk. If you find it troublesome, you can buy a constant temperature kettle, which can be used from pregnancy until the baby grows up.

2. The concentration of milk powder cannot be messed up.

Some people are always worried that their babies are hungry or undernourished. When making milk powder, they like to add two extra spoons to make the milk powder thicker and increase nutrition for their babies.

Some people even think that milk powder is too expensive, so they can save some money by adding more water to the baby. p>

The key is, is it really good for the baby?

Actually, this is not good at all.

Why does every milk powder brand have strict brewing ratios for every can of milk powder? Does it all come with its own spoon?

In addition to being convenient to use, it is also convenient tocontrol.The same brewing ratio as milk powder.

Because if there is too much water when making milk powder, the nutrients in the brewed milk powder will not be enough, and the water will occupy the baby's body. If the stomach capacity is limited, the baby will not be able to drink a sufficient amount of nutritious milk powder. If this happens for a long time, the baby will be prone to malnutrition.

But if there is too little water when preparing milk powder, the milk powder will be relatively thick and the baby will easily Inflammation and difficulty in defecation occur.

So, when preparing milk powder, do not control the concentration of milk powder on your own. Follow the brewing ratio in the instructions. Just fine, if the milk powder on the spoon is too full, just scrape the sides of the milk powder can.

3. Shake the bottle vigorously.

Put the water and milk powder into the bottle, close the lid, and shake vigorously , the milk powder can be stirred evenly in no time.

But this is a wrong approach.

If you shake the bottle hard, you can shake the milk powder evenly quickly, but if you do this, there will be a lot of bubbles in the bottle and the baby will not drink milk. When the baby eats these bubbles into the gastrointestinal tract, the baby will easily vomit milk, bloat, cry, etc.

The correct approach isto put the bottle in the palm of both hands, and then rub it gently one after another until the milk powder is completely dissolved.

4. Not changing pacifiers and bottles for a long time

Another misunderstanding is not replacing bottles and nipples for a long time.

Nowadays, there are many kinds of materials for baby bottles. Generally speaking, if it is a glass baby bottle, it does not need to be replaced frequently Unless the bottle is too small and needs to be replaced with a larger capacity one.

But if it is not a glass bottle but made of other materials, it is generally recommended to replace it once every six months.

As for the pacifier, because the baby keeps growing, the flow rate of the pacifier needs to be changed, and some babies like to bite the pacifier, so in order to avoid Bacterial growth requires replacement more frequently. It is recommended to replace it every two months or so.

When replacing a new pacifier, be sure to pay attention to the milk flow rate. When inverting the bottle, < strong>Two drops of milk per secondA milking speed of about two drops is appropriate.

How to prepare milk powder correctly?

In fact, it is not difficult to prepare milk powder correctly, as long as you don't have too much personality.

First step

Wash your hands clean first, and boil the water to the appropriate temperature. If you use a constant-temperature kettle, you can take the water directly. As for the temperature, refer to the milk powder your baby drinks.

Pour warm water into the sterilized bottle, and then put the milk powder into the bottle.in a bottle.

Some parents will struggle with whether to add water or milk powder first?

I can definitely tell you that add water first and then milk powder to get the right Proportion.

If you add milk powder first and then water, it means that the milk powder has taken up part of the water space, which will cause the milk-to-water ratio to be too thick. Doing so for a long time can easily increase the burden on the baby's gastrointestinal tract, causing gastrointestinal problems such as internal heat or constipation.

After adding, close the lid, put the bottle in the palm of your hand and rub it back and forth until the milk powder is completely dissolved.

In order to avoid bubbles in the milk powder, be sure not to shake the bottle up and down or shake it hard!

Step 3

Put one or two drops of prepared milk powder on the inside of your wrist to feel the temperature of the milk powder. If the flow rate is suitable, you can give it to your baby.

ps, it must be the inside of the wrist, because the skin on the inside of the wrist is thinner and it is easier to feel the temperature.

For the sake of your baby's health, you can't be careless when preparing milk powder, but don't let your cleverness harm your baby.

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