How to distinguish the new national standard of milk powder from the old national standard

At present, it has been some time since the implementation of the new national standard, and issues related to the new national standard for milk powder are still of high concern. In particular, how to distinguish the new national standard from the old national standard for milk powder, and how to choose milk powder under the new national standard. This article will answer these questions that everyone is concerned about.

What does the new national standard milk powder mean? The implementation of the new national standard is to better protect the health and safety of infants and promote the standardized development of the milk powder industry. The new national standard has made adjustments to the content of some nutrients in milk powder formulas. For example, the new standard stipulates that the protein content in milk powder for infants aged 0 to 6 months should be less than 6.25 grams per 100 kcal, while the previous standard was 6.25 grams per 100 kcal. Kcal is about 7 grams. This is to prevent babies from becoming obese and overweight. In addition, the new national standards have also made adjustments to the contents of carbohydrates, fats, whey protein and other ingredients in milk powder formulas.

The implementation of the new national standard is more conducive to ensuring the quality of milk powder. Therefore, when choosing milk powder, you should also choose milk powder that meets the new national standard. So, under the new national standard, which brand of milk powder is better? Perhaps you can learn about the Dutch milk powder Royal Mesogel. Its formula has been upgraded with the introduction of the new national standard. Vanillin has been removed from the three sections, giving it a milder and lighter taste. The frankincense is more natural and easier for babies to accept.

Royal Meisujiaer is derived from the royal first layer of milk source essence. The milk source contains nearly 40 kinds of natural milk fat protective factors, which can provide baby with cell-level support. Protect the barrier and help improve defense capabilities. At the same time, there is also proven 50% natural milk fat ingredient, that is, natural OPO is similar to structural fat and contains nearly 20 kinds of fatty acids than artificial OPO. It is more suitable for the baby's delicate intestinal absorption, and can also help soften stool and make the baby's intestines smoother. This will help your baby reduce the possibility of constipation, internal heat, etc.

Royal Meisujiar is also a milk powder containing lactoferrin, with a lactoferrin content of 450mg/100g. You must know that lactoferrin is very rare. On average, only 1g of lactoferrin can be extracted from every 14,000g of fresh milk. It can be seen that the lactoferrin content of Royal Mesojiaer is really superior. Moreover, its lactoferrin accounts for ≥95% of the total protein mass, with extremely high purity and excellent immune activity.

It also retains more whey protein nutrients, including active OPN, through a unique one-time powdering process of liquid whey. Active OPN can support the protective power of the belly. Combined with up to 30 times the essence of high-active lactoferrin, it forms a dual-protection CP high-energy combination that can help with dual protection.Protect, crowning the baby’s protective power.

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