Aptamil [Zhuo Cui upgraded version] Zhuo Ao infant formula milk powder (12-36 months old,

I realized, it turns out that soaking milk is also You are so particular and you always leave messages saying that grapefruit looks so energetic, smells delicious and has a firm skin when you eat it, but your babies either don't absorb it, or they become upset, and some even refuse to breastfeed, which is very troublesome. Today I would like to share with you some of my feeding experience~

In fact, if you want your baby to be comfortable and not have a tantrum, in addition to choosing the right food ration, you also need to use the correct method of preparing milk. Very important~ Today I will share with you some common misunderstandings and tips that often occur during brewing~

Let’s first take a look at the common misunderstandings. How many have you fallen into?

Add milk powder first and then water, add water without placing the bottle flat, overfill the milk powder scoop, water temperature is too high resulting in nutrient loss, shake the bottle vigorously to produce a large number of bubbles, these are the wrong ways to prepare milk. It may cause bloating or nutritional imbalance in the baby. The correct brewing method is as follows: Use 40-45oC warm water to protect the nutrients in the milk powder from being destroyed.

According to the proportion shown on the package, accurately measure the milk powder and water. Add the water first and then the milk powder. Add a spoonful of milk powder, shake well and add another spoonful. Gently rub the bottle left and right to help the milk powder fully dissolve. √Pinch the straw/pacifier to deflate. I also saw a formula for soaking milk in Happy Friends: the water temperature is 40-45 degrees, wait for one spoonful at a time, count silently in your mind, turn 3 times per second, 30 seconds to make enough turns, easy to use and remember, Jimei people can try it Try ~ After mastering these tips, remember not to change milk powder frequently for the baby, so it is very important to choose the right ration, just like the Atamedro 3 I chose for the baby. Everyone has heard of it, it is a century-old brand. It is often seen on TV and the quality is trustworthy.

What I like most about it is that it contains Aithimijia's exclusive invention patent "9:1 golden ratio prebiotic design", which is close to the content and structure of natural nutrition. HMOs can help the key beneficial bacteria in the belly to multiply by 60%+, and can also stimulate 2.7 times the immunoglobulin slgA, thus building a protective wall for the baby's belly and giving the baby excellent self-protection.

It is also equipped with a natural milk-derived OPO structure, which can help the baby absorb key nutrients such as calcium and fat, reduce the production of calcium soap, make the baby pop smoothly, and reduce the baby's belly. burden!

For meFor a baby who is picky about food, taste is also very important. Zhuoao 3 has a light milk flavor. Yuzu drinks it up every time. Sometimes I also learn to make milk powder. Overall, after drinking it, my baby likes it very much. I haven’t had a tantrum yet. I recently discovered that many mothers around me are giving this milk powder to their babies. After all, big brands are trustworthy. Seeing her milk volume is so gratifying, I know I chose the right ration this time. Okay, that’s it for today’s sharing. New parents must master the tips of brewing milk powder. Remember to choose an excellent ration to add points to your baby’s growth~

Trademark label：Aptamil [Zhuo Cui upgraded version] Zhuo Ao infant formula milk powder (12-36 months old,